NOTE: when using a blender, add the spice mix afterward and stir in by hand.
AS WITH ANY RECIPE, YOU CAN ADD MORE SPICE TO SUIT YOUR TASTEBUDS.
- AmaZing Salsa:
1 tbs Rachel's Amazing Spice
One 14 or 15 oz can crushed or petite diced tomatoes (you can use fresh from your garden as well. Puree in your blender as desired... mix spices in by HAND)
3 chopped green onions
Combine, let chill for 45 minutes. Use as a dip for tortilla chips, veggies or with cheese quesadillas. Marinate your steaks and chicken. For added flavor, you can make it into a hawaiian salsa by adding crushed pineapple & diced mandarin oranges ~ or black beans, & corn. Also great on baked potatoes!
- AmaZing Cream Cheese Dip:
8 oz softened cream cheese
1/2 cup sour cream
3 tbs tomato sauce
2 chopped green onions
2 tbs Rachel's Amazing Spice
Combine cream cheese, sour cream & tomato sauce. Add Rachel's Amazing Spice. Mix well. Put into desired serving bowl. Top with green onions. If desired, add extra chopped green onions to mix into your dip.
Chill. Use with corn chips, or crackers, or as a topping for your veggies.
- AmaZing Refried Bean Dip:
1 15 oz can refried beans
2 tbs Rachel's Amazing Spice
2 chopped green onions
Combine refried beans & Rachel's Amazing Spice thoroughly. Top with green onions. Put into your favorite serving dish.
Use as a chip dip, 7 - layer bean dip, burritos, or a side dish with rice.
- AmaZing Honey:
Select your favorite honey. We like to use local raw honey!
1/2 cup honey
1 1/2-2 tsp Rachel's Amazing Spice
Combine ingredients. Serve on crackers, bread or bagels.
- AmaZing Eggs / Omelets:
Create your favorite omelets mixture & pour into pan. Add your veggies, meats or cheese, sprinkle a pinch or two of Rachel's Amazing Spice on top. Cook until omelets is mostly done, flip. Cook until golden brown on both sides. Top off the omelet with a bit of Rachel's Amazing Sour Cream. Add chopped green onions, chives, mushrooms or bacon pieces to top if desired.
- AmaZing Sour Cream:
1 24 oz sour cream
2 tbs Rachel's Amazing Spice
Combine sour cream & Rachel's Amazing Spice. Let chill for 30-45 minutes.
Use on baked potatoes, eggs, omelets, enchiladas, tacos, burritos, 7-layer bean dip. Serve as a side to a Mexican meal with Rachel's Amazing bean dip or guacamole.
- AmaZing Velveeta Cheese Dip :
1 lb Velveeta cheese
2 tbs Rachel's Amazing Spice
Soften Velveeta in microwave. Stir in Rachel's Amazing Spice. Let chill.
Enjoy with veggies, corn chips or crackers. Also good on eggs, english muffins, or grilled cheese sandwich. Serve melted, room temp or chilled.
- AmaZing Cup-O-Noodles:
This one is easy!! Open slightly. Add 1/2 tsp Rachel's Amazing Spice. Microwave for about 1-1/12 minutes or until it just starts to boil. Remove from heat. Let sit for 3-4 minutes.
- AmaZing Pizza:
Add Rachel's Amazing Spice, as a sprinkle on top of pizza. It is great on either take out or fresh baked.
If making pizza fresh, add a sprinkle to your pizza sauce & then on top of your toppings for a wonderful zing!
- AmaZing Popcorn:
In a kettle, heat oil. Add 1 tbs Rachel's Amazing Spice to oil. Let simmer for about 10 seconds. Add your favorite uncooked popcorn kernels. Shake pan often to keep kernels from burning.
- AmaZing Tamales:
Prepare your masa as usual, then add 1 tbs of Rachel's Amazing Spice per 1 # of masa. Mix thoroughly. Fill and fold your husks, and steam.
- AmaZing Butter:
Soften 1 cup of your favorite butter. You can use either salted or unsalted. ( Salted will bring out the flavors in your butter more than unsalted).
Mix your favorite blend of Rachel's Amazing Spice into the butter, and let chill.
- AmaZing Turkey Or Whole Chicken:
This one is wonderful on thanksgiving!! Make your turkey with your favorite blend of Rachel's Amazing Spice, and serve with your blend mixed into your mashed potatoes, & stuffing!!
Prepare your bird as you normally would. Cut slits into the skin in various areas & apply Rachel's Amazing Spice onto inside of skin layer. Take the giblets out of cavity and apply Rachel's Amazing Spice to inside. Apply a thin coat of water, butter or oil to outside of bird, & sprinkle with Rachel's Amazing Spice. Cook bird as instructed on label.
- AmaZing Chicken, Steak Or Burgers:
For chicken or steak, put 1/8 cup of olive oil into a zip lock bag. Add 1 tbs of your favorite blend of Rachel's Amazing Spice and mix. Add your chicken or steak to the bag & seal. Refrigerate for 2-3 hours. Great on the grill!
For burgers, place 2lbs uncooked hamburger into a bowl. Add 1 raw egg, 1/4 cup bread crumbs, and 2 tbs of your favorite blend of Rachel's Amazing Spice. Mix thoroughly Great in meat loaf or hamburgers on the grill!
|
